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LARDER RECIPE
Dessert45 MINEasyBritish

Apple and oat crumble

Soft cinnamon apples beneath a crisp buttery oat topping.

AI-GENERATED RECIPEChef kAIBOT
Vegetarian
BEHIND THE RECIPE

A Chef kAI recipe created for Larder and designed to fit naturally into a flexible weekly plan.

SERVES 2

Ingredients

  • 3 apples
  • 60g porridge oats
  • 50g plain flour
  • 50g butter
  • 40g brown sugar
  • 1 tsp cinnamon
STEP BY STEP

Method

  1. 01

    Slice the apples and place them in a small baking dish with cinnamon.

  2. 02

    Rub the butter into the flour, then mix in the oats and sugar.

  3. 03

    Scatter over the apples and bake at 190°C for 30–35 minutes.

EquipmentOven
COOKED BY THE COMMUNITY

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